My first attempt at making a pizza. Maybe not a “real” pizza because I didn’t use yeast. I could have sworn I had some, but went to get it out after buying everything else and there wasn’t any. I live out in the Country, so just hopping to the store isn’t an option. I found a recipe at Recipezaar. Was real easy to mix up……
Ingredients
- 2 cups flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 2/3 cup milk
- 1/4 cup salad oil
- 2 tablespoons salad oil
I got the dough all laid out, a perfect round. Put all the toppings on and then realized that I had not put it on the stone and the
heat of the marinara was melting the dough to the board. What a disaster. Took 4 spatulas, two people, wax paper and flour to get it on the
stone. As you can see it stayed intact for the most part. Tasted ok, but hard as a rock the next
day! I have yeast on the grocery list for next time.
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